Chicken gravy

Chicken gravy

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Chicken gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken gravy is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Chicken gravy is something which I've loved my whole life.

Many things affect the quality of taste from Chicken gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken gravy is 20 mins. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken gravy estimated approx 4 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Chicken gravy using 13 ingredients and 12 steps. Here is how you can achieve it.

It was a perfect recipe for lunch and dinner !!

Ingredients and spices that need to be Prepare to make Chicken gravy:

  1. 1/2 kg chicken
  2. 150 g small onion
  3. 1 spoon Ginger garlic paste
  4. to taste Salt
  5. 2 spoons Jeera
  6. 2 spoons Pepper
  7. 6 Dried Red chilli
  8. 3 Green chilli
  9. 1 spoon Fenny seeds
  10. 1 piece Cinnamon
  11. 1 Biryani leaf
  12. 7 Cashews
  13. 2 slices Coconut

Instructions to make to make Chicken gravy

  1. Saught the onions, cinnamon, briyani leaf in a pan with required amount of oil
  2. After it turned golden brown, add the chicken..
  3. Cook for some time.
  4. Keep aside on the stove.
  5. In a mixie, grind coconut, fenny seeds, cashew, red chillies, pepper, Jeera to a very fine paste!!
  6. In the pan, add Ginger garlic paste and cook well. Now add green chilli.
  7. Now add in the coconut paste in the pan !!
  8. Add salt to taste.
  9. Add water according to the liquidity of the gravy.
  10. Cook for 8mins.
  11. Serve hot with white rice, fried rice, Chapati,parotta, idli,dosa
  12. Make the love of Cooking visible 😍!!

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Chicken gravy. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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