"Parmigian Chicken Potatoe Cakes"

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, "Parmigian Chicken Potatoe Cakes". One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
"Parmigian Chicken Potatoe Cakes" is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. "Parmigian Chicken Potatoe Cakes" is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from "Parmigian Chicken Potatoe Cakes", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare "Parmigian Chicken Potatoe Cakes" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make "Parmigian Chicken Potatoe Cakes" is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook "Parmigian Chicken Potatoe Cakes" estimated approx 1 hour.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook "Parmigian Chicken Potatoe Cakes" using 11 ingredients and 6 steps. Here is how you cook it.
My little brother came to visit and he's a hungry little bastard. I made these for breakfast and he loved them.
Ingredients and spices that need to be Take to make "Parmigian Chicken Potatoe Cakes":
- 4 medium potatoes
- 1 cup parmigiano
- 1 cup bread crumbs
- 2 large eggs
- 3 tbsp dried parsley
- 1 cup cooked chicken meat
- 1 small onion
- 1 tbsp tobasco
- 1 tbsp black pepper
- 1 tbsp garlic powder
Steps to make to make "Parmigian Chicken Potatoe Cakes"
- Start by grating the potatoes and onion, and dice the chicken .
- Let the potatoes drain of any excess water in a siv for about 10 minutes over the sink.
- Beat the eggs in a bowl and add in the black pepper, tobasco, garlic powder and parsley.
- Combine the potatoes, onion, parmigiano, breadcrumbs, chicken and egg mixture into a large bowl and mold into patties.

- Heat up 4 ounces of coconut or veg oil on medium to medium high heat. Pan sear the cakes on both side until golden then bake in the oven at 350 for 30 minutes.

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So that is going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade "Parmigian Chicken Potatoe Cakes". Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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