Chicken Cordon Bleu with Cheese Sauce

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chicken Cordon Bleu with Cheese Sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Cordon Bleu with Cheese Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Chicken Cordon Bleu with Cheese Sauce is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Chicken Cordon Bleu with Cheese Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Cordon Bleu with Cheese Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chicken Cordon Bleu with Cheese Sauce estimated approx 90 mins.

To begin with this recipe, we must prepare a few components. You can cook Chicken Cordon Bleu with Cheese Sauce using 12 ingredients and 11 steps. Here is how you cook that.

This is my version of the classic Cordon Bleu, husband and children approved!

Ingredients and spices that need to be Take to make Chicken Cordon Bleu with Cheese Sauce:

1. 4-5 thin chicken breasts
2. Deli style ham
3. flour
4. 2 eggs, beaten
5. 2 cups Panko bread crumbs
6. 1/2 c Mozzarella cheese
7. 1/2 c Parmesan cheese
8. 8 slices Swiss cheese
9. 1/4 c Cream cheese
10. milk
11. butter
12. s&p

Steps to make to make Chicken Cordon Bleu with Cheese Sauce

1. S & P the chicken
2. Cut swiss cheese and ham into long slices.
3. Place about 3-5 slices of cheese and ham onto chicken breast and roll. (Allow ham and chese to hang over side of chicken you are rolling and leave some space with no ham and cheese at bottom so it isn't oozing out) (about half of cheese will be remaining, set aside for sauce) Use toothpicks to hold chicken in place.
4. Dip chicken into flour.
5. Dip chicken into beaten egg.
6. Dip chicken into mixture of bread crumbs and 2 tbsp Parmesan cheese.(set remaining cheese aside for sauce)
7. Bake chicken at 375° for 1 hour
8. For the sauce: make a roux with 2 tbsp butter and flour.
9. Add milk and stir until creamy.
10. Add remaining swiss cheese, mozzarella cheese, Parmesan and cream cheese and cook on low, stirring often, until cheese is melted and sauce is creamy.
11. Smother chicken with cheese sauce and enjoy!

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Chicken Cordon Bleu with Cheese Sauce. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!